Colorful layered cake recipe

Colorful Vanilla Cake Recipe:

7 1/2 c. all purpose flour
3 1/2 t. baking powder
2 t. salt
1 c. butter
3 1/2 c. sugar
6 eggs
2 t. vanilla
3 c. milk
5 different colors of food coloring
5 spring form 10″ pans

1. Preheat oven to 350 degrees
2. Cream butter and sugar until light and fluffy
3. Add eggs one at a time
4. Add half of the milk
5. Add half of the dry ingredients
6. Add the rest of the milk
7. Add the rest of the dry ingredients
8. Divide the batter equally into 5 separate bowls
9. Dye each bowl of batter desired color
10. Put each bowl of batter into a different pan, make sure to spray the pan very well with non stick spray. Because these are such thin layers it is very important that they don’t stick!
11. Bake at 350 for 15-20 minutes or until you can stick the center with a tooth pick and it comes out clean
12. Allow the layers plenty of time to cool before assemblying and frosting the cake
13. Taste the rainbow. Sort of.

Colorful layered cake



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