Breakfast in bed idea for Mother’s Day

No sugar lavender honey crepe cake recipe

Lavender-Honey Crepe Cake

For Crepes 
Materials:
  • bowl
  • pan
  • spatula
  • cake plate
Ingredients:
2 cups flour
2 cups milk
2 tsp salt
2 Tbs coconut oil
2 Tbs honey
Directions:
  1. Mix well until smooth.
  2. Heat pan on medium to high heat.
  3. Spray surface with cooking spray when pan is hot.
  4. Using ½ cup pour batter onto pan and swirl around until batter is spread thin.
  5. Once you see bubbles forming use spatula to flip crepe.
  6. After both sides are cooked place in a pile and let cool.
Will yield 15-20 7 inch crepes.
While crepes are cooling. Make Lavender-honey filling.
Click to learn how to make the Lavander-honey filling.

2 COMMENTS

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Trending Articles

DIY Beaded Chandelier

The Inspiration You've probably seen this amazing bead chandelier before, as it has made its way around the internet (others found here and here and...

DIY Family Photo Heirloom Ornaments

Find the tutorial e-book here. I mentioned about a month ago that I sent in my 23andMe kit and that I was anxiously awaiting the...

Recent Articles

DIY Sleeping Mask and The Comfiest PJs

You all know that, up until recently, my Lars uniform was a puffy, flowy dress in any color or pattern I could find. I...

Alternatives for Floral Foam

A few of our favorite spring projects in the past incorporated floral foam. Like this Colorful Baby's Breath Wreath and this DIY Paper Shamrock...