Cheddar Cheesy Rosemary and Thyme
2 c. popped popcorn
1/2 c. shredded marble cheddar cheese
1 T. fresh rosemary
1 T. fresh thyme
1. Toss popcorn with cheese and herbs.
2. Melt cheese in microwave for about 30 seconds.
3. Toss popcorn, add any desired cheese and herbs.
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