3 unique popcorn flavors

Cheddar Cheesy Rosemary and Thyme 
2 c. popped popcorn
1/2 c. shredded marble cheddar cheese
1 T. fresh rosemary
1 T. fresh thyme
1. Toss popcorn with cheese and herbs.
2. Melt cheese in microwave for about 30 seconds.
3. Toss popcorn, add any desired cheese and herbs.
4. Enjoy!
Shop the ingredients and look here! 




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